Complete lines for enrobing and decoration with chocolate and compound
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ME.TRA manufactures enrobing and decorating lines for chocolate and compound with net width range between 250 and 2000 mm.
Belt speed up to 15 m/minute and tunnel length up to 100 m.
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Main features:
- Chocolate uniform distribution both on the upper surface and on the base.
- Efficient vibration and ventilation.
- Complete and easy extraction of the conveyor on the front side of the machine for an extraordinarily quick cleaning and maintenance also of the underneath collecting hopper.
- Wire mesh belt conveyor easily interchangeable with plastic belt conveyor.
- Maximum accessibility also to the lower part of the machine.
- Program for automatic machine washing.
- Tunnels with covers in fiberglass or stainless steel and high thickness extruded polyurethane insulation easily removable and liftable on both sides. The covers can also slide horizontally.
- Double belt centering device.
- Cooling by conduction, convection and radiation.
- Product detaching table with its own belt and centering device.
- C.E. Certification.
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Linee complete di Ricopertura e Decorazione per cioccolato e compound
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